Frontiers Grapevine response to a Dittrichia viscosa extract and a Bacillus velezensis strain

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Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Frontiers Grapevine response to a Dittrichia viscosa extract and a Bacillus velezensis strain
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Frontiers Innovation in sweet rice wine with high antioxidant activity: Eucommia ulmoides leaf sweet rice wine
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
PDF) Long-Term Impact of Chemical and Alternative Fungicides Applied to Grapevine cv Nebbiolo on Berry Transcriptome
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
PDF) Grapevine response to a Dittrichia viscosa extract and a Bacillus velezensis strain
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
PDF] Biosynthesis and Cellular Functions of Tartaric Acid in Grapevines
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
In vitro characterization of a Bacillus velezensis isolate as an antagonist of grapevine trunk disease pathogens in: Acta Phytopathologica et Entomologica HungaricaOnline First
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Frontiers Grapevine response to a Dittrichia viscosa extract and a Bacillus velezensis strain
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Three Types of Elicitors Induce Grapevine Resistance against Downy Mildew via Common and Specific Immune Responses
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Three Types of Elicitors Induce Grapevine Resistance against Downy Mildew via Common and Specific Immune Responses
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Frontiers Variations of freezing tolerance and sugar concentrations of grape buds in response to foliar application of abscisic acid
de por adulto (o preço varia de acordo com o tamanho do grupo)